Laguiole knife with abalone handle and treble clef spring
Laguiole knife with abalone handle and treble clef spring
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  • Laguiole knife with abalone handle and treble clef spring
  • Laguiole knife with abalone handle and treble clef spring
  • laguiole knife ebony with french flag

Laguiole knife with abalone handle and treble clef spring

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€239.00
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We guarantee this knife and its components for life. 

We deliver all over the world.

We will provide you with a return label within 30 days if this item is not to your liking

This laguiole knife can be re-sharpened by us at any time during its service life.

This knife comes with a certificate of origin attesting to its provenance.

Technical specifications

  • Blade type: Traditional Laguiole blade with "Laguiole" engraving, satin finish 
  • Steel: Sandvik 12C27M stainless steel 
  • Handle material: Abalone mother-of-pearl scales 
  • Bolsters: Two solid stainless steel bolsters 
  • Dimensions: 12 cm handle, total open length approximately 22 cm 
  • Locking system: Traditional slip joint (forced notch) 
  • Spring and fly: Hand-guilloché spring, topped with a hand-carved treble clef fly 
  • Origin of manufacture: Made in France in our Thiers workshops
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Material spotlight

Abalone A fascinating creation of nature, abalone is a precious mother-of-pearl harvested from a marine shell renowned for its exceptional iridescence. Unlike classical mother-of-pearl, abalone offers a unique color palette that shifts with the light from emerald green to cobalt blue and subtle violet hues. Each scale fitted onto the handle reveals an incomparable organic pattern: no two pieces are alike. Smooth to the touch and highly durable, abalone lends this piece the allure of a fine piece of jewelry while maintaining excellent longevity over time. 

Product history & Craftsmanship 

This model embodies a unique encounter between cutlery heritage and a passion for fine craftsmanship. Handcrafted in the heart of the Auvergne basin by the master artisans of our workshop for Couteaux-Thiers.com, this Laguiole knife requires extremely precise fitting. Working with abalone mother-of-pearl demands slow, meticulous gestures to perfectly align with the metallic contours of the liners and solid stainless steel bolsters. The singularity of this creation also lies in its spring. Entirely guilloché by hand, it culminates in remarkable carving work where the traditional bee gives way to an elegantly shaped treble clef. This Thiers knife makes the Sandvik 12C27M stainless steel sing—a material renowned in Thiers cutlery for its long-lasting sharpness, corrosion resistance, and ease of maintenance. An object crafted with patience, built to endure through time and pass down a story. 

Couteau laguiole oiseau graffiti acrylique

FAQ Section 

How do I care for a Thiers knife with an abalone handle ? Like any handcrafted knife made with precious materials, this Thiers knife must never be placed in a dishwasher or submerged in water. To clean it, simply wipe the 12C27M steel blade with a soft cloth or slightly damp sponge after use, then dry it immediately. An occasional polish of the mother-of-pearl handle with a dry cloth is all it takes to restore its shimmering reflections. 

What is special about the spring featuring the treble clef ? On this knife model made in Thiers, the traditional bee fly is replaced by a hand-carved treble clef. The hand-engraved guilloché pattern along the spring extends this musical theme, making this knife an original piece particularly cherished by collectors and music enthusiasts. 

Why choose a Laguiole knife crafted by Thiers cutlery ? Thiers cutlery represents the historic capital of knife-making in France. Choosing a knife made in Thiers guarantees artisanal assembly, rigorous quality control, and adherence to traditional grinding, fitting, and polishing techniques performed by passionate craftsmen on our website Couteaux-Thiers.com. """